Click anywhere to close the bag
{{popup.title}}
  • Elements of Islay
    {{product.DisplayName}}
    SIZE: 70CL
    • {{message}}
    £{{checkoutCalculateItemTotalPrice(product)}}
  • Total: £{{checkoutTotalAmount}}
  • Checkout with The Whisky Exchange
Please Note
We are now submitting your order to TheWhiskyExchange.com. They will process and deliver your order. Upon clicking the "Checkout" button you will be transferred to their website for the final checkout.
If you have any queries about delivery, or experience any issue completing your order, please contact The Whisky Exchange directly via Customer Service or on +44 20 8838 9388 during UK office hours.
Your bag is currently empty.

Elements of Islay

Inspired directly from our love of Islay and all it offers

The intense, rich smoke and fresh fruitiness of Cask Edit whisky trigger a host of dynamic cocktail recipes and simple serves. Its minerality, wood spice and layers of sweetness burst through a plethora of provocative ingredients.

Cuppa Smoke & Spice

The ideal serve to restore your spirit on a wild weather day.

Ingredients

50ml Cask Edit 
30ml Chai Syrup
200ml Freshly Brewed Coffee 

Garnish

Topped with meringue  and served with cinnamon biscuits.

Method

Stir the Cask Edit, chai syrup and coffee together in your favourite enamel mug.

Seaspray Soda

Discover your new favourite highball.

Ingredients

50ml Cask Edit 
20ml Seaweed Syrup
25ml Green Apple Juice 
Topped with Soda 

Garnish

Seaweed or Apple Slice

Method

Build the first three ingredients together in a highball glass, stack full of ice and top with soda. 

Flora Fashioned

Floral and tropical are a worthy match for bold Islay flavours.

Ingredients

50ml Cask Edit 
15ml Chamomile Syrup
15ml Pineapple Syrup
2 dashes Angostura Bitters  

Garnish

Chamomile Flower 

Method

Add all ingredients together in old fashioned glass. Add a block of ice and allow to dilute slightly before serving.